vendors are the heart of the market

At Bellevue Farmers Market, we take a lot of joy in our vendors. They work long hours and come week after week to offer the freshest produce, meats, cheeses, and artisanal items in Washington. But they also bring stories, smiles, and interaction that builds community. Learn more about them below.

Want to become a BFM vendor? Learn more.

DECEMBER 21 HOLIDAY MARKET Vendor Roster

We’re excited to announce the vendors for our second holiday market (and last of 2024)! 45 vendors — returning, new and new-ish — will make up our December 21st holiday market, from 10am-2pm. Seasonal produce, coupled with special-edition offerings and giftable goods from many vendors await!

* Click on each photo to learn more about your local farmer, food producer and artisan

FARMERS, FISHERS, FORAGERS

ALVAREZ ORGANIC FARMS

organic produce grown
in Yakima, WA

BOW HILL BLUEBERRIES

frozen berries, jam, and organic blueberry juice from Skagit Valley, WA

CABRERA FARMS

certified organic family farm in the Skagit Valley

CASCADE NATURAL HONEY

raw honey

COLLINS FAMILY ORCHARDS

tree fruit grown in
Selah, WA

DEAR TABLE FARM

garlic braids and dried flower arrangements

FOGGY HOG FARM

pasture raised,
non-GMO WA based and
grass-fed meats

LOKI FISH COMPANY

Sustainably harvested
wild fish

MARTIN FAMILY ORCHARD

apples and stone fruit grown in Cashmere and Orondo, WA

P & K GARDEN

fresh seasonal flowers

SIDHU FARMS

fresh seasonal berries, produce, jam, and honey

SNOVALLEY GARDENS

seasonal produce grown in Redmond, WA

TINY STEM MICROGREENS

over 10 varieties
harvested within 24 hours

WINDY N RANCH

clean, certified organic, animal welfare approved meats & eggs

 
 

Food and Beverage PRODUCERS

ALPENGLOW COCKTAIL COMPANY

small batch cocktail mixers

family-owned winery
in the heart of Walla Walla

all-natural infused butters

CAFECITO MEXICAN BAKERY

traditional Mexican pastries and cakes and hot chocolate

CHOCOLATESPIEL

fun & colorful bean-to-bar chocolate

ciders from this organic orchard on the Olympic Peninsula

traditional sourdough and allergen-friendly options

LA PASTA

fresh/frozen pasta and specialty sauces

NATA

Portuguese custard tarts

NINO BLANCO SALSA

family recipe salsas made with fresh ingredients

PAPA TONY’S

gourmet hot sauces

PETE’S TOFFEE

artisanal toffee

PIE BIRD BAKESHOP

Pies made with local ingredients and European-style butter

SALT BLADE MEATS

small batch cured meats

TALKBACK SNACKS

spicy shortbread cookies

THE MEDITERRANEAN

hummus and pita chips

WEST COAST DUMPLING COMPANY

traditional Russian Pelmeni/Pierogi

 
 

Prepared Food AND DRINK

CAFECITO MEXICAN BAKERY

tamales

CHAYEN COFFEE

espresso van specializing in Thai beverages

MEXICUBAN

Mexican and Cuban fusion

SAM’S CRAB MAC AND CHEESE

mac and cheese with Dungeness crab from the mouth of the Columbia River

WENDY SIMPLY COOKS

nutrient dense, wholesome, ready to eat fare

WESTCOAST SEATTLE BOY

high-end brunch
comfort food

 

ARTISAN CRAFTS AND GIFTS

A WINTER CERAMICS

ceramics with a Scandinavian esthetic

CAUGHT LOOKING WOODWORKS

cribbage boxes, barware, and trays made from premium hardwoods, reclaimed materials, and epoxy resin

GRAKKA METALWORKS

Hand crafted knives and tools

HAPPY PEOPLE PAPER GOODS

bright and bold wrapping paper, cards and stationary

LIANA MEI POTTERY

porcelain homewares inspired by the local landscape in color

JACK & EZRA CATCO

cat beds and toys

PACIFISCENCE

pure coconut and beeswax candles