MISSION

To support small local farms by providing a viable, vibrant marketplace for farm product to be sold directly to consumers and to put on a weekly event for Bellevue’s urban residents that nourishes, educates, and fosters community.

VISION

To be a leader in achieving a more socially just, economically viable, and environmentally sustainable food system in our region by strengthening small farming businesses, educating and fostering community, and providing all residents with access to nutritious, locally produced food.

values

Community vitality

• Vibrant Marketplace for Washington’s small farms (land and sea) and local food entrepreneurs to present and sell fresh, nourishing, delicious, local products to the Eastside community.

• Accessibility to nutrient-dense foods by operation of food benefit programs

• Collaboration with local nonprofits, local businesses, and city government

• Education of customers of all ages

Food System Sustainability

• Knowledge of WA-local issues and sharing information with community members

• Engagement in associations working in local food, farmland sustainability, food access, and community development

• Advocacy on behalf of our market, vendors, and community

Organizational Excellence

• Longevity through sustainable structures and strategic development

• Transparency and Integrity through annual reports available for public access, and a prudent use of resources